🔴 EUNSON
From selecting raw materials to research and development, production, packaging, and listening to customers’ voices, we approach every step with sincerity. For someone, it may be a simple meal; for another, a precious gift. With the same mindset as the first day, we continue to create food with care today.
🟠PAPAES Roasted Seaweed Snacks
Made from premium seaweed harvested only for 20 days a year, this unseasoned roasted seaweed delivers a natural and mild taste. Using only the finest seaweed from the West Sea, it is crafted by experts with over 40 years of experience in seaweed production.
🟡 Key Features
- Thicker and richer texture compared to regular seaweed
- Naturally healthy and nutritious unseasoned roasted seaweed
- Double-roasted for extra crispiness
- Convenient table-size packs for easy enjoyment anywhere
- Produced in a clean, safe facility using 100% Korean seaweed
🟢 Description
- Harvested for only about 20 days a year, this rare seaweed is twice as thick as regular seaweed, offering a pleasantly chewy texture.
- A small amount (20%) of traditionally cultivated seaweed is blended to balance the rough texture of gopchang seaweed, achieving an ideal crisp and chewy bite.
- No salt is added, allowing you to enjoy the natural, savory flavor of seaweed.
- Roasted twice—first at 50°C, then at 260–270°C—for enhanced nuttiness and crispness.
🔵 Product Details
- Ingredient: 100% Korean seaweed
- Size: 10 x 19cm (per pack)
- Weight: 90g x 15 packs
🟤 Directions for Use
- Store in a cool, dry place away from direct sunlight.
- Consume as soon as possible after opening.
From selecting raw materials to research and development, production, packaging, and listening to customers’ voices, we approach every step with sincerity. For someone, it may be a simple meal; for another, a precious gift. With the same mindset as the first day, we continue to create food with care today.
🟠PAPAES Roasted Seaweed Snacks
Made from premium seaweed harvested only for 20 days a year, this unseasoned roasted seaweed delivers a natural and mild taste. Using only the finest seaweed from the West Sea, it is crafted by experts with over 40 years of experience in seaweed production.
🟡 Key Features
- Thicker and richer texture compared to regular seaweed
- Naturally healthy and nutritious unseasoned roasted seaweed
- Double-roasted for extra crispiness
- Convenient table-size packs for easy enjoyment anywhere
- Produced in a clean, safe facility using 100% Korean seaweed
🟢 Description
- Harvested for only about 20 days a year, this rare seaweed is twice as thick as regular seaweed, offering a pleasantly chewy texture.
- A small amount (20%) of traditionally cultivated seaweed is blended to balance the rough texture of gopchang seaweed, achieving an ideal crisp and chewy bite.
- No salt is added, allowing you to enjoy the natural, savory flavor of seaweed.
- Roasted twice—first at 50°C, then at 260–270°C—for enhanced nuttiness and crispness.
🔵 Product Details
- Ingredient: 100% Korean seaweed
- Size: 10 x 19cm (per pack)
- Weight: 90g x 15 packs
🟤 Directions for Use
- Store in a cool, dry place away from direct sunlight.
- Consume as soon as possible after opening.
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